Eating seafood twice per week can decrease your risk of heart attack and stroke significantly. No wonder seafood is a key component of many healthy lifestyles and diet plans, including Mediterranean, Whole 30 and Paleo. In addition, the plentiful Omega-3 fat in seafood is essential to healthy brain and heart function, and there's no better way to get your daily dose than through delicious food.HEALTH BENEFITS
It's the freshest, most delicious seafood you'll ever taste and the largest variety found anywhere in the world. Our fresh products are typically swimming less than 24 hours before we ship them to you (compared to weeks or months at your local grocery store) and our frozen products are flash frozen immediately after harvest to ensure peak freshness and taste.
What's more, our fishmongers are there to help you every step of the way, from shopping guidance to recipes, to cooking tips.PEEK INSIDE THE MARKET
We offer an abundance of wild, sustainable seafood from American fisheries - the most prized and best regulated fishing waters in the world. Our farmed options are carefully curated to ensure rigorous environmental, animal welfare and product quality standards. We do the legwork so you can feel great about nourishing yourself and your loved ones.LEARN ABOUT SUSTAINABILITY